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SAMOSACO



Why did you want to join the Sustainable Scale Up Cluster?

To gain more knowledge on support and guidance towards sustainable scale up and business expansion, and what to put in place to achieve this.


What have you gained from the cluster so far?

I have had support and advice to move towards my aims and objectives. I have also had support in placement of a marketing student to work with us and also engagement in the SMART program.


What advice would you give other Welsh food and drink SMEs who are looking to scale up and grow?

I would say that the support and expertise is there to apply for. Just ask the question.




SOKHY SANDHU

Managing Director, Samosaco

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